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Love Your Leftovers

Loving your leftovers means an end to throwing away perfectly good food. With heavenly ideas for lunch, dinner, snacks and desserts, including ideas for dairy products, meat, fish, pasta, rice, bread and more, you'l be able to feed your friends and family for next to nothing and avoid that guilty feeling of binning unused food. Frugal food doesn't have to be tasteless or boring. Here are new twists on classic dishes, like cauliflower cheese, and ways of using up old vegetables to make a tasty soup, quiche or curry. Ever wondered what to do with bread that's past its best? Why not turn it into an excellent bread and butter pudding. Overripe bananas can also be saved – try baking banana bread. If meat is your thing, there's a plethora of ideas to use up the remains of a roast. The chicken risotto is to die for, while the beef salad is perfect for those on a health kick. Also included is a handy guide to store-cupboard essentials, like chopped tomatoes and chickpeas, so you will always have something to go with the things left over from last nights dinner. By trying out the recipes in this book, you'll soon discover that leftovers can be turned into appetizing dishes that taste just as good as the ones cooked the day before using fresh ingredients.